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Homework 1
Recipe
French Toast
Ingerdients:
- 4 eggs
- 2/3 cup milk
- 2 teaspoons of cinnamon
- 8 thick slices of 2-day-old bread (better if slightly stale)
- Butter (can sub vegetable oil)
- Maple syrup Optional:
- 2 teaspoons freshly grated orange zest
- 1/4 cup Triple Sec
- Fresh berries
Steps:
- In a medium bowl, whisk together the eggs, milk, and cinnamon.
- Stir in the orange zest and/or Triple Sec if using.
- Whisk the mixture until well blended and pour into a shallow bowl, wide enough to place a slice of the bread you will be using.
- Place each slice of bread into the milk egg mixture, allowing the bread to soak in some of it.
- Melt some butter in a large skillet over medium high heat.
- Shake off the excess egg mixture from the bread, and place the bread slices onto the hot skillet.
- Fry the French toast until browned on one side, then flip and brown the other side
- Serve hot with butter, maple syrup, and if available, fresh berries.
Submitted May 06, 2020 at 02:34PM by NobelPaudel
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